Interview with the Herald and Lunch with the Boys
So, I got work today just in time for the interview with the Herald reporter. We talked about how Terrapin got started, how I was chosen as the Resident and all things beer. After the interview and a quick tour of the pilot brewery, Ben and a bunch of the guys from the brewery all took me out to lunch at a local Irish bar called Murphy’s Law. I took a fancy to the cute blonde bartendress named Samantha and we all had a few pints and a great lunch.
After work I headed home and took a quick power nap. Sam and I headed out to The Gypsy Tea Room to meet Nicki for a quick drink and then we all headed over to Delicious for a great Italian meal. We must have been having too good of a time because a couple one table away from us got up and left the restaurant before ordering. You really don’t need to know what we were talking about. ;). After dinner, Sam and I headed over to Julep for a night cap (two Sazeracs.) We walked home and then it was time for my blog and then bed. I need to be up early tomorrow for my last day of work and to brew the “Black Sand” Imperial Oatmeal Stout. I can’t believe that it’s almost over. 😦
Cheers!
Spike
I know its gone by fast for you man.. but brother man we missed you at Weir, Robinson, and Green last night!.. It was a really good show.. Safe travels and hope to talk soon!